Puff pastry with tomatoes,mozzarella and King prawn
or
Goat cheese and Nuts Salad
•••
Roast veal served with potato pie and mild mustard with a hint of apple
or
Supreme
bird
rolls
cordon bleu
and
brie
sauce with
vegetables
•••
Kiwi cheesecake with mango sauce
or
The aroma
of caramel
mousse
with
chantilly
sauce
•••
Oro Brut Nature Cavas Hill , Mineral water and coffee
"Piquillo" peppers with cod
or
Aubergine, Pepper and King Prawn Pie
•••
Monkfish glue served with Clams and Potatoes
or
Vealt sheets with old mustard sauce, pilaf rice and crunchy vegetables
•••
Thin Apple Tart served with Vanilla Ice-Cream
or
Coffee
Mousse
gondola
with cappuccino
sauce
and chantilly
•••
Oro Brut Nature Cavas Hill , Mineral water and coffee
Iberian ham, salmon roll with cheese
•••
Duck´s carpaccio with apple´s vinaigrette
or
Fish terrine with soft sauce peppers
or
Sauté King Prawns with Vegetables and Sesame Seeds
•••
Red Tune dices topped with Concasse Sauce and Avocado
or
Duo of
meat and fish
skewers
with
grilled
vegetables
or
Veal Fillet Steak with Dauphinoise Gratin and Mushroom Sauce
•••
Chocolate Delights with Hazelnut Crunch with cappuccino sauce
or
Sorbet Festival (Mandarine, Lemon and Peach)
or
Fresh Fruit Carpaccio au Cointreau
•••
Extra Brut Anna de Codorniu Cava white or rossé, Mineral water and coffee
Duck Carpaccio
topped with apple vinaigrette
Sauté fowl ribbons served with king prawns, tomatoes and teriyaki sauce
Kiwi cheesecake with mango sauce
Brut Nature
Cavas Hill, mineral water and coffee
Snack duck carpaccio topped with apple vinaigrette
Warm sea perch and fresh spinach pie with
brie sauce
Saute
fowl ribbons served with king prawns, tomatoes and teriyaki sauce
The aroma
of caramel
mousse
with
chantilly
sauce
Brut Nature Cavas Hill, mineral water and coffee
Membre
